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BIOL 143 - Anatomy and Physiology
Chapter 21 - The Digestive System
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BIOL 143 - Anatomy and Physiology: Chapter 21 - The Digestive System
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Chapter 1 - An Introduction to Anatomy & Physiology
Chapter 2 - Chemical Level of Organization
Chapter 3 - Cellular Level of Organization
Chapter 4 - Tissue Level of Organization
Chapter 5 - The Integumentary System
Chapter 6 - Osseous Tissue & Bone Structure
Chapter 7 - The Skeleton
Chapter 8 - Articulations
Chapter 9 - Skeletal Muscle Tissue
Chapter 10 - The Muscular System
Chapter 11 - Neural Tissue
Chapter 12 - The Spinal Cord, Spinal Nerves, & Spinal Reflexes
Chapter 13 - The Brain & Cranial Nerves
Chapter 14 - The Autonomic Nervous System
Chapter 15 - The Special Senses
Chapter 16 - The Endocrine System
Chapter 17 - Blood & Blood Vessels
Chapter 18 - The Heart & Cardiovascular Function
Chapter 19 - The Lymphatic System & Immunity
Chapter 20 - The Respiratory System
Chapter 21 - The Digestive System
Chapter 22 - Metabolism & Energetics
Chapter 23 - The Urinary System
Chapter 24 - Fluid, Electrolyte, & Acid-Base Balance
Chapter 25 - The Reproductive System
Chapter 26 - Development & Inheritance
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